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Manager, Hatchery and Turkey Sectors The Canadian Poultry and Egg Processors Council (CPEPC) is the national trade organization representing commercial processors of poultry and egg products and hatchery businesses in Canada. Now in our 60th year of operation, CPEPC represents some of the largest agri-food corporations in Canada. Our member companies process over 90% of Canada's turkey, chicken, eggs and hatching eggs. We are currently seeking a Manager, Hatchery and Turkey Sectors, a senior, permanent, full time position based in Ottawa, Ontario and reporting to the President. Specific focuses include:
Qualifications: This position requires strong written and verbal communication skills, along with the ability to forge relationships with business leaders, build consensus and lead change. The successful candidate must demonstrate both analytical and administrative skills including proficiency in MS Office computer applications. Post secondary educational background in Business or Agriculture or relevant experience, is required. Experience in agriculture or the food industry, particularly in the poultry industry, is an asset. This position requires the ability to work independently and with a small staff, flexibility to work outside of regular office hours when required and involves some travel. Fluency in English and French is an asset. Salary is commensurate with experience and the position includes a full benefits package. Please send your CV along with any salary requirements to: Mr. K. Robin Horel President and CEO Canadian Poultry and Egg Processors Council 400-1545 Carling Avenue Ottawa, Ontario K1Z 8P9 E-mail: robinhorel@cpepc.ca |
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CPEPC Associate Members
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Presentations from Oct. 20, 2009 Technical Symposium
Electrostatic Spraying Systems * Gorman Controls Electrochemical Activation* ThinQ Compliance and Validation * Biomapping - Dr. Scott Russell* Biofilms - Dr. Scott Russell * Transport Cold Stress and Meat Quality - Samira Dadgar, PhD Candidate *
*password protected The next technical symposium will be held in June in Saskatoon!
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Public Works Reviews Its Food and Beverage Procurement Strategy Public Works and Government Services Canada (PWGSC), which annually purchases approximately $100M of food and beverages for federal government departments, is undertaking a review to improve overall performance in the procurement of these items with the Food and Beverage Background National Commodity Review. Changes to the strategy could affect CPEPC member companies which supply food commodities to the federal government. The proposed strategy stratégie proposée is being published for an eight week period in order to receive feedback and allow industry to make suggestions. Responses should be directed to: alimentation.food@pwgsc-tpsgc.gc.ca by no later than 20 January 2010. |
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